June 6, 2017

I love the smell of barbecue. When I was a little girl I and my family used to make lovely picnics in nature, and we did not have any barbeques or any fancy equipment. It was so much fun to walk around looking for old dry branches to make a fire. I think my favourite thing to eat was potatoes, that we used to cook with skins and eat it with some salt and butter (my family was not vegan). Oh, that lovely smoky smell and taste! So today I would like to share...

February 18, 2017

Who doesn't like a good Mexican fajita wrap! This simple and very fast to make vegan dinner is sooooo yummy that you will be craving for more! 

I made it for two people (me and my partner) it was actualy his birthday dinner at home. We had 4 wraps eatch. I felt absolutely stuffed, but very satisfied :)  Here is the list of what you will need and below that list how to make it.

Tofu fajita mix:

350 g firm tofu diced into small cubes

2 red onion dices i...

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